There are 1,317 mg of Omega-3 fatty acids per teaspoon.

Just like fish oil, algae oil provides direct sources of DHA and EPA —Omega 3s that are crucial for comprehensive health benefits. Algae, as the base of the marine food chain, directly synthesizes these fatty acids, which are then accumulated by fish. By sourcing our Omega 3s directly from algae, we bypass the need for fish harvesting, significantly reducing our ecological footprint.

Algae oil is much like a plant-based oil in that it's more stable than fish oil and does not require refrigeration.

For optimal freshness, it's best to use the oil within 90 days of opening. While refrigeration is not required, storing your algae oil in a cool, dark place can help maintain its quality over time.

You bet! We spare no expense when it comes to quality assurance and our commitment to small batch manufacturing truly separates us from the pack.

We follow a strict set of criteria to ensure that every ingredient is top quality with consistent purity and potency, testing for impurities and contaminants at multiple points along the way. It takes extra time and effort as our process starts well before the day of manufacturing, but every step is well worth it and gives us the confidence that we are delivering our best.